Monday, July 25, 2011

deerskin to buckskin, part 3: sunday afternoon acidifying, membraning and soaking

after acidifying the hide in a weak vinegar bath we went on to the next bit of grunt work - membraning the hide. it took more effort than we thought it would, luckily we booked the whole weekend for this project and had plenty o' time.

a bit harder than anticipated to get off the membrane layer...and not easy to tell if it's all off!

it's business time - if you look behind the hide you can see one of the chickens eating the pieces of membrane that were falling on the tarp. emily was really enjoying watching this.

she's like - wut?

the men of the house usually kept at least 20 ft back from the hide in all stages of the process, but were supportive from a distance nonetheless. smiling alnis doesn't realize that this chicken was just eating membrane, i guess.


laura finished up the membraning while emily, katherine and i went to the uxbridge farmer's market. when we got back, the hide was totally dry and we proceeded with the dressing step. when we initially found the hide, we were told by pro hide workers to go back and retrieve the brain from the carcass in the woods so that we could dress the hide with the brains. emily did end up going back with a hacksaw, but the carcass was gone. so instead, we used eggs for the dressing step. you can actually use the brains of other animals as well in a pinch - any brains you have on hand really. for serious. we just used eggs though...this time.

next up - delirious brooke and emily wring and then soften the hide until 11pm that evening.

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